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SPECIALITIES
S 1 | Birdnest „Chop Wo“ Pork, beef, chicken, duck, prawns, vegetables | 18,50 |
S 2 | Fried beef with green beans and broccoli, garlic, hot | 17,50 |
S 3 | Prawns with broccoli, garlic | 18,50 |
S 4 | Squid with vegetables, hot | 16,00 |
S 5 | „Pac Bao La Cheung“ Chicken, pork, prawns with vegetables, hot | 16,00 |
S 6 | Hot plate „Prawn“ with vegetables, hot, spicy | 19,00 |
S 7 | Hot plate „Sea-food“ Crabs, fishfillet, prawns, squid, vegetables, hot, spicy | 19,00 |
S 8 | Hot plate „Duck“ Crisp duck with soysprouts, bamboo, onions and dark souce | 17,50 |
S 9 | Hot plate „Beef“ with black beans and vegetables, garlic | 16,00 |
S 10 | Hot plate „Chicken“ Baked Chicken-breast, with vegetables | 15,50 |
S 11 | Hot plate „Eight Treasures“ Crabs, fishfillet, prawns, squid, pork, chicken, beef, duck und vegetables | 20,00 |
STARTES
Soups
1 | Vegetable soup with chicken and egg | 3,60 |
2 | Sour hot soup | 3,50 |
3 | „Sam-Sien“- Soup (Mushrooms, shrimp and chicken) | 4,10 |
4 | China mushroom soup with pork | 4,10 |
5 | Wan-Tan- Soup with mushrooms (Dumplings with chicken and shrimp filling) | 4,10 |
6 | Crab soup (crab meat with mushrooms) | 4,20 |
7 | Meatball soup with morels and glass noodles | 3,60 |
9 | Tomato soup with beef | 3,50 |
10 | Asparagus soup with chicken | 3,60 |
Starters and salads
11 | Mini spring rolls (4 pieces) without meat | 2,40 |
12 | Spring roll with meat filling | 3,80 |
13 | Baked krupuk (Shrimps-Chips) | 3,30 |
14 | Baked „Wan-Tan“ with sweet sour sauce (Dumplings with chicken and shrimp filling) | 4,20 |
15 | Mixed salad with peanuts | 3,40 |
16 | Chicken Salad with Peanuts | 7,10 |
17 | „Sam-Sien“- Salad (chicken breast, shrimp and „Xa-Xiu“ pork), peanuts | 8,20 |
PORK & BEEF DISHES
Pork dishes with rice
20 | Pork with various vegetables | 12,00 |
21 | Pork with mushrooms | 12,00 |
22 | Pork with morels, glass noodles and bamboo | 12,00 |
23 | Pork with Chinese mushrooms and bamboo | 13,00 |
24 | „Gung-Bao“- Pork with various vegetables (spicy), peanuts | 12,00 |
25 | „Ku-Lo-Yuk“- Baked pork with pineapple and sweet sour sauce | 12,00 |
26 | „Xa-Xiu“- Pork with soy sprouts, bamboo and onions (spicy) | 12,00 |
27 | Pork with curry and various vegetables | 12,00 |
28 | Double-baked pork with various vegetables (spicy) | 13,00 |
Beef dishes with rice
30 | Beef with various vegetables (Chop Suey) | 14,00 |
31 | Beef with mushrooms | 14,00 |
32 | „Sukiyaki“- Beef with Chinese mushrooms, bamboo, glass noodles and morels | 15,00 |
33 | Beef with Chinese mushrooms and bamboo | 15,00 |
34 | „Gung-Bao“- Beef with various vegetables (spicy), peanuts | 14,00 |
35 | Beef with onions | 14,00 |
36 | Beef with asparagus | 14,50 |
37 | Beef with curry and various vegetables | 14,00 |
38 | Double-baked pork with various vegetables (spicy) | 14,50 |
39 | Beef with soy sprouts | 14,00 |
CHICKEN & DUCK DISHES
Chicken dishes with rice
40 | Chicken breast with various vegetables (Chop Suey) | 13,50 |
41 | Chicken breast with mushrooms | 13,50 |
42 | Chicken breast with morels, glass noodles, bamboo | 14,00 |
43 | Chicken breast with china mushrooms and bamboo | 14,50 |
44 | „Gung-Bao“- Chicken breast with various vegetables (spicy), peanuts | 13,50 |
45 | Chicken breast with asparagus | 14,00 |
46 | Baked chicken breast with pineapple and sweet sour sauce | 14,50 |
47 | Chicken breast with curry and various vegetables | 13,50 |
48 | Baked chicken breast with various vegetables | 14,50 |
480 | Baked chicken breast without vegetables | 12,50 |
481 | „Gung-Bao“- Baked chicken breast with various vegetables (spicy), peanuts | 14,50 |
9 | Double-baked chicken breast with various vegetables (spicy) | 14,50 |
Duck dishes with rice
50 | Duck (not crispy) with various vegetables | 15,00 |
51 | Duck (crispy) with king prawns (without head and shell) and mushrooms | 18,50 |
52 | Duck (crispy) with morels, glass noodles, bamboo | 17,00 |
53 | Duck (crispy) with china mushrooms and bamboo | 17,50 |
54 | „Gung-Bao“- Duck (crispy) with various vegetables (spicy), peanuts | 17,00 |
55 | Duck (crispy) with pineapple and sweet sour sauce | 17,00 |
56 | „Hong-Kong“- Duck (crispy) with soy sprouts | 17,00 |
57 | Duck (crispy) with various vegetables and curry | 17,00 |
58 | „Shanghai“- Duck (crispy) with various vegetables | 17,00 |
59 | Duck (crispy) with mushrooms and asparagus | 17,00 |
590 | Duck (crispy) without vegetables | 15,00 |
KING PRAWN & FISH DISHES
King prawn dishes with rice
60 | King prawns (without head or shell) with various vegetables | 17,50 |
61 | Baked king prawns (without head and shell) with sweet and sour sauce | 18,00 |
62 | Baked king prawns (without head and shell) with bamboo and Chinese mushrooms | 18,00 |
63 | „Gung-Bao“- Baked king prawns (without head and shell) with various vegetables (hot), peanuts | 17,50 |
64 | Baked king prawns (without head and shell) with curry and various vegetables | 17,50 |
Fish dishes with rice
65 | Baked fish fillet (redfish) with various vegetables | 13,00 |
66 | Baked fish fillet (redfish) with mushrooms and asparagus | 13,00 |
67 | Baked fish fillet (redfish) with sweet and sour sauce | 13,00 |
68 | „Gung-Bao“- Baked fish fillet (redfish) with various vegetables (hot), peanuts | 13,00 |
69 | Baked fish fillet (redfish) with curry and various vegetables | 13,00 |
VEGETARIAN DISHES
70 | Fried vegetables with rice | 10,00 |
701 | Fried vegetables and tofu with rice | 11,00 |
71 | Fried soy germs with rice | 10,00 |
72 | Fried morels, glass noodles and bamboo with rice | 10,00 |
73 | Egg fried rice, vegetables | 10,00 |
731 | Fried noodles, vegetables | 10,00 |
733 | Fried glass noodles, egg and vegetables | 11,00 |
EGG RICE & NOODLE DISHES
Egg rice dishes
75 | Egg fried rice with pork and vegetables | 12,00 |
76 | Egg fried rice with beef and vegetables | 12,50 |
77 | Egg fried rice with king prawns (without head and shell) and vegetables | 16,00 |
78 | „Nasi-Goreng“. Egg fried rice with chicken breast,“Xa-Xiu“- Pork, shrimp, vegetables and curry | 13,50 |
79 | Egg fried rice with chicken breast and vegetables | 12,00 |
791 | Egg fried rice with fried chicken breast and vegetables | 14,50 |
792 | Egg fried rice with duck (crispy) and vegetables | 16,50 |
793 | Egg fried rice with duck (not crispy) and vegetables | 14,50 |
Noodle dishes
80 | Fried noodles with pork and vegetables | 12,00 |
81 | Fried noodles with beef and vegetables | 12,50 |
82 | Fried noodles with king prawns (without head and shell) and vegetables | 16,00 |
83 | „Bami-Goreng“. Fried noodles with chicken breast, „Xa-Xiu“- Pork, shrimp, vegetables and curry | 13,50 |
84 | Fried noodles with chicken breast and vegetables | 12,00 |
88 | Fried glass noodles with pork, egg and vegetables | 13,00 |
89 | Fried glass noodles with chicken breast, egg and vegetables | 13,50 |
801 | Fried noodles with duck (not crispy) and vegetables | 14,50 |
802 | Fried noodles with duck (crispy) and vegetables | 16,50 |
803 | Fried noodles with baked chicken breast and vegetables | 14,50 |
806 | Fried glass noodles with fried chicken breast, egg and vegetables | 15,50 |
807 | Fried glass noodles with duck (crispy), egg and vegetables | 17,00 |
808 | Fried glass noodles with king prawns (without head or shell), egg and vegetables | 17,00 |
Special requests (not as a single dish)
90 | Sweet sour sauce | 2,10 |
91 | Garlic with soy sauce | 2,30 |
92 | Egg fried rice, vegetables | 3,50 |
93 | Fried noodles, vegetables | 3,50 |
911 | China-Sauce | 2,20 |
95 | Fried glass noodles, vegetables and egg | 3,80 |
96 | Rice extra | 1,30 |
DESSERT
100 | Baked pineapple slices with honey | 3,60 |
101 | Baked banana with honey | 3,60 |
102 | Baked apple with honey | 3,60 |
103 | Baked three kinds of fruit with honey | 3,80 |
104 | Lychee- stewed fruit | 3,80 |
105 | Mango- stewed fruit | 3,80 |
107 | Mixed- stewed fruit | 3,80 |
MENÜS
120 | Menü „Großes Glück“ für 2 Personen | 33,00 |
1 | Sauer-Scharf-Suppe oder 4 Minifrühlingsröllchen | |
2 | Hühnerbrust, Schweinefleisch, Glasnudeln, Rindfleisch, Entenfleisch,Großgarnelen (ohne Kopf und Schale) mit verschiedenem Gemüse | |
3 | Früchte-Cocktail |
121 | Ente mit vier Schätzen für 2 Personen (scharf) | 35,00 |
1 | Sauer-Scharf-Suppe oder 4 Minifrühlingsröllchen | |
2 | Ente (knusprig) mit Rindfleisch, Hühnerbrust, Schweinefleisch, Großgarnelen (ohne Kopf und Schale) und verschiedenem Gemüse | |
3 | Früchte-Cocktail |
122 | Chinesische Reistafel für 2 Personen | 36,00 |
1 | Sauer-Scharf-Suppe oder 4 Minifrühlingsröllchen | |
2 | „Ku-Lo-Yuk“. Gebackenes Schweinefleisch mit Ananas und Süß-Sauer-Sauce | |
3 | Rindfleisch mit Curry und verschiedenem Gemüse | |
4 | Hühnerfleisch mit Champignons | |
5 | Ente (knusprig) mit verschiedenem Gemüse | |
6 | Gebackene Banane mit Honig |
123 | Menü für 2 Personen | 34,50 |
1 | Sauer-Scharf-Suppe oder 4 Minifrühlingsröllchen | |
2 | Ente (knusprig) mit verschiedenem Gemüse | |
3 | „Ku-Lo-Yuk“. Gebackenes Schweinefleisch mit Ananas und Süß-Sauer-Sauce | |
4 | Gebackene Banane mit Honig |
124 | Menü für 3 Personen | 48,00 |
1 | Sauer-Scharf-Suppe oder 4 Minifrühlingsröllchen | |
2 | Hühnerbrust mit Bambus und Champignons | |
3 | Ente (knusprig) mit Ananas und Süß-Sauer-Sauce | |
4 | „Gung-Bao“- Rindfleisch mit verschiedenem Gemüse (scharf), Erdnüsse | |
5 | Gebackene Banane mit Honig |
125 | Menü für 4 Personen | 63,00 |
1 | Sauer-Scharf-Suppe oder 4 Minifrühlingsröllchen | |
2 | Schweinefleisch mit Morcheln, Glasnudeln, Bambus | |
3 | „Gung-Bao“-Ente (knusprig) mit verschiedenem Gemüse (scharf), Erdnüsse | |
4 | Großgarnelen (ohne Kopf und Schale) mit verschiedenem Gemüse | |
5 | Gebackene Hühnerbrust mit Ananas und Süß-Sauer-Sauce | |
6 | Gebackene Banane mit Honig |
126 | Peking-Ente für 4 Personen (Vorbestellung 24 Stunden) | 126,00 |
1 | Entenfleisch-Suppe mit China-Champignons und Bambus | |
2 | Gebackene „Wan-Tan“ mit Süß-Sauer-Sauce | |
3 | Knusprige Entenhaut mit Gemüse im Teigmantel, dazu eine pikante Sauce | |
4 | Ausgelöstes Entenfleisch auf Sojakeimemen | |
5 | Dessert nach Karte |
FOR LUNCH
Monday to Friday from 11.30 a.m. to 2.30 p.m. (excluding public holidays)
As a starter, you can choose between a sour and hot soup or 4 mini spring rolls
M 1 | Egg fried rice with chicken breast, vegetables | 7,00 |
M 2 | Egg fried rice with pork, vegetables | 7,00 |
M 3 | Fried noodles with chicken breast, vegetables | 7,50 |
M 4 | Fried noodles with pork, vegetables | 7,50 |
M 5 | Fried noodles with beef, vegetables | 7,60 |
M 6 | Baked fish fillet (redfish) with curry and various vegetables | 8,00 |
M 7 | Baked fish fillet (redfish) with various vegetables | 8,00 |
M 8 | Chicken breast with various vegetables | 7,50 |
M 9 | Pork with various vegetables | 7,50 |
M 10 | „Gung-Bao“- Chicken breast with various vegetables (spicy), peanuts | 7,50 |
M 11 | „Gung-Bao“- Pork with various vegetables (spicy), peanuts | 7,50 |
M 12 | „Gung-Bao“- Beef with various vegetables (spicy), peanuts | 8,00 |
M 13 | „Ku-Lo-Yuk“. Baked pork with pineapple and sweet and sour sauce | 7,00 |
M 14 | Baked chicken breast with various vegetables | 8,50 |
M 15 | Baked chicken breast with pineapple and sweet and sour sauce | 8,50 |
M 16 | Beef with soy sprouts | 7,50 |
M 17 | Duck (crispy) with various vegetables | 9,50 |
M 18 | Duck (crispy) with pineapple and sweet and sour sauce | 9,50 |
M 19 | Duck (not crispy) with various vegetables | 8,50 |
M 20 | Duck (crispy) with mushrooms and asparagus | 9,50 |
M 21 | „Gung-Bao“- Duck (crispy) with various vegetables (spicy), peanuts | 9,50 |
M 22 | Baked fish fillet (redfish) with pineapple and sweet sour sauce | 8,00 |
M 23 | „Gung-Bao“- King prawns with various vegetables (hot), peanuts | 10,50 |
M 24 | Fried noodles with duck (crispy), vegetables | 9,50 |
M 25 | Fried noodles with baked chicken breast, vegetables | 8,50 |
M 26 | Egg fried rice with duck (crispy), vegetables | 9,50 |
M 27 | Egg fried rice with fried chicken breast, vegetables | 8,50 |
M 28 | „Gung-Bao“- Baked chicken breast with various vegetables (spicy), peanuts | 8,50 |
M6- M23 and M28 with rice as a side dish